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CUL 245 Beverage Management

A select guide to all the electronic and print resources in the Bailey Library useful in the Principles of Beverage Service.

Recommended Books


The following titles are just a sampling of books in these areas.

Books in the Reference Collection

Books in the Oversize collection

E-Books

Locating books in the Bailey Library

Search the WCC Bailey Library online catalog to find books about these areas in  the culinary arts using such subjects as:

  • Alcoholic Beverages
  • Bars
  • Bartending
  • Beer
  • Breweries
  • Brewing
  • Cocktails
  • Drinking Customs
  • Food and Wine Pairing
  • Restaurants
  • Taverns
  • Wine and Winemaking
  • Wine Industry
  • Wineries

Video Discs/Cassettes

WCC Catalog - Basic Search

Try searching our library catalog to find books and ebooks on your subject.

Find Books
 

MeLCat

If you can't find the book you need at WCC's library, you can borrow books from other Michigan libraries through MelCat.  The books will be delivered to WCC for pick-up at the User Service Desk. Most books arrive within 5-7 days.  You will be notified by your WCC e-mail when your books have arrived.