Funded by WCC Sustainability Council
Garlic and Herbs
With Chris Troiano, WCC Culinary Arts Dept., and Monica Milla, WCC Lifelong Learning Instructor.
WHAT: Attend a “Learn & Taste” workshop about growing and cooking with garlic, oregano, thyme and parsley.
WHERE & WHEN: Friday, October 6, 2018 at 11:30 AM – 12:30 PM
Garrett’s Restaurant -- Washtenaw Community College 1st Floor Student Center Bldg.
No registration required. Open to everyone. Question: Sandy McCarthy at email@example.com
Attendees will receive five bulbs of garlic to plant -- October is the time to plan garlic. July is the time to harvest your garlic
Varieties available from the Seed Library: Inchelium Red (artichoke), County Farm Legacy (purple stripe), German Red (Rocambole), Silver Rose (Silverskin), and Stull (porcelain)
Members of the Food and Agriculture Subgroup:
Want to join the group?
Sandy McCarthy, Faculty Librarian, WCC firstname.lastname@example.org or 734-677-5293
Maureen Perault, Faculty Librarian, WCC email@example.com or 734-973-3407
Debra Oliver, Secretary to the Dean, firstname.lastname@example.org or 734-973-3379
BORROW: Check out a seed packet from the Seed Library. You can borrow up to ten seed packets for your garden. No ID needed and no due date.
GROW: Plant your seed in your garden or pots and watch them grow. Go to "Where To Start" tab for information on how to grow your seeds.
RETURN: Not required, but you can harvest your seeds from your vegetables and fruits at the end of the growing season. Return seeds to the Seed Library in the original envelop with label or fill in a label with information and add to a new envelop. Do complete the donation form so that we know who is return seeds to the library.
WCC Seed Library Brochure
Interested in Helping Out?
We are looking for students to help with organizing and planning workshops, seed sorting and repacking and much more!
We are looking for highly enthusiastic students willing to work with the Seed Library to form a student group.
Interested? Contact Sandy McCarthy at email@example.com or GM 130 (734-677-5293).
The WCC Seed Library is funded by the WCC Sustainability Council.